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Whole Foods Market Recipes
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through our love of food.
Seared Sea Scallops with Radishes and Chives
Sea scallops shine in this simple, versatile recipe.
Pineapple-Cucumber Gazpacho with Shrimp
Sweet-tart pineapple adds a nice balance to a classic gazpacho.
